Nukazuke - Japanese Fermented Pickles Workshop

This technique has been used for centuries in Japan. Learn to create tangy probiotic treats using a bran bed (Nukadoko) Once your bed is fermented Nukazuke are very quick and easy to make.
20% off for EM readers- Code EM20. More info: https://www.eventbrite.co.uk/e/learn-to-make-nukazuke-fermented-pickles-with-a-nukadoko-sunday-24th-may-tickets-1986083576441?aff=ebdsoporgprofile&_gl=1*roqi7i*_up*MQ..*_ga*NDA2MjI0OTU4LjE3Nzg1ODA2NjI.*_ga_TQVES5V6SH*czE3Nzg1ODA2NjAkbzEkZzAkdDE3Nzg1ODA2NjAkajYwJGwwJGgw